Japanese cuisine
Japanese cuisine is famous for Umami taste and its sauces are seldom very strong nor irritate, therefore a German wine especially a dry and mature Pinot Gris, Riesling, Rose or Sparkling wine would match very well with Japanese cuisine such as Sashimi, Sashimi rice, teppanyaki dishes. While a german Lemberger would go well with eel rice.
-
$380.00Riesling off-dry
100% Riesling Vintage: 2011 Style: Semi-dry white wine Riesling Col...Out of stock
-
New -
$280.00Bio Lemberger Trollinger
40% Lemberger, 60% Trollinger Vintage: 2013 This wine combines the f...
-
Regular Price: $285.00
Special Price $280.00
Bio Riesling
100% Riesling Series: Bio Organic Vintage: 2016 Style: Dry Colour ...
My Cart
You have no items in your shopping cart.
Compare Products
You have no items to compare.
